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From the trend of "oil-free frying pan" which is becoming popular throughout houses around the city at this time. Regardless of the type of fried food, it can all be made out. While also reducing the amount of oil Of course, there is one menu that is not mentioned at all. That is not "Crispy Pork". Today, let's take a look at how to use "Oil Frying Pan" makes what the crispy pork menu looks like This recipe is for the housewife of Bulgaria from Pantip website. How difficult How to do? Try to watch at the same time. slotxo
Things to prepare
1. Pork belly
2. Vinegar
3. Salt
How to do
1. Boil water Add a little salt Bring the pork to boil and cook. Cooked and scoop out of the pot
2. Cut the pork into pieces For easy frying Use utensils to dip a lot of pork skin while still hot.
3. Cut the skin according to the picture, apply salt.
4. Soak the leather side in the prepared vinegar for about 15 minutes.
5. Put into the frying pan. Air Fry mode uses 390F heat for 20 minutes.
6. Add another 5 minutes to fry. The same light will get the crispy pork as in the picture.